At Baul Sangee, we are maintaining all the hygiene measures as directed by the government.

• • All the staffs are vaccinated.
• • The entire staff is wearing masks and caps all the time.
• • Cottages, tents and dining area are properly sanitized at least twice daily with disinfectant cleaner.
• • Door knobs, switches, taps etc. are cleaned with disinfectant spray.
• • All the kitchen hygiene standards are maintained.
• • Kitchen staffs are wearing disposable gloves.
• • Thermal scanning is done for guests and staffs.